Reviews & Comments

(6 Ratings)

6 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Layered Fruit Flag Salad

Charm family and friends with this fruity tribute to the stars and stripes. Blend lemon yogurt and time-saving prepared whipped topping for the easy "frosting."

Prep: 40 MinTotal: 40 Min

1 - 2 of 2 Reviews

Posted 7/5/2011 4:14:42 PM REPORT ABUSE lovetobake12 said:

Rating:

The Best! Super easy and it DISAPPEARED so fast! Loved the yogurt/whipped topping combo. Make sure you dry off the fruits enough before adding them. I got soooo many compliments on this. Can't get over how simple yet delicious this was. Trust me, you HAVE to try it!!

This reply was: Helpful Inspiring

Posted 7/5/2010 6:30:47 AM REPORT ABUSE mattressqueen said:

Rating:

Excellent easy recipe. People were surprised that there was no cake at the bottom of the flag.I had some extra kiwi and used them in the recipe also. Just be careful, the recipe really fills the pan and I had to be careful when transporting it to our July 4th party. Also, make sure to have a cool place to display it due to the yogurt in the topping. I took it to a picnic and had to have a plate of ice to keep it cool when it came time for dessert. I plan to make this again this week for a friend's birthday. She loves fruit and would much prefer to have this over a standard birthday cake.

This reply was: Helpful Inspiring