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Large-Crowd Sloppy Joes

Looking for a hearty snack to feed a party? Then check out these sloppy Joe sandwiches made with a flavorful ground beef mixture that’s been cooked all day.

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  • Prep Time 20 min
  • Total Time 7 hr 20 min
  • Servings 24

3
lb lean (at least 80%) ground beef
1
large onion, coarsely chopped (1 cup)
1 1/2
medium stalks celery, chopped (3/4 cup)
1
cup barbecue sauce
1
can (26 1/2 oz) sloppy joe sauce
24
sandwich buns, split

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In 4-quart Dutch oven, cook beef and onion over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
  • 2 Mix beef mixture and remaining ingredients except buns in 3 1/2- to 4-quart slow cooker.
  • 3 Cover and cook on Low heat setting 7 to 9 hours.
  • 4 Stir well before serving. To serve, fill each bun with about 1/3 cup beef mixture. Beef mixture will hold on Low heat setting up to 2 hours; stir occasionally.

EXPERT TIPS

Expert Tips

Set out bowls of shredded mozzarella, sharp Cheddar and Monterey Jack cheese with jalapeño peppers for topping off the sandwiches.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Sandwich
Calories
265
(
Calories from Fat
100),
% Daily Value
Total Fat
11g
11%
(Saturated Fat
4g,
4%
),
Cholesterol
30mg
30%;
Sodium
670mg
670%;
Total Carbohydrate
17g
17%
(Dietary Fiber
2g
2%
),
Protein
17g
17%
;
% Daily Value*:
Iron
14%;
Exchanges:
1 Starch; 1 Vegetable;
*Percent Daily Values are based on a 2,000 calorie diet.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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