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Kimchi Relish

Honey and vinegar transform a jar of kimchi into a knockout relish, perfect for burgers, hot dogs and more.

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  • Prep Time 10 min
  • Total Time 10 min
  • Servings 4

1
cup prepared kimchi
2
tablespoons honey
3
teaspoons rice vinegar

Directions

  • 1 Chop or slice kimchi into smaller pieces, if necessary. In small bowl, mix kimchi, honey and vinegar. Serve or cover and refrigerate.

EXPERT TIPS

Expert Tips

Kimchi is a Korean condiment made of a combination of vegetables (usually cabbage, carrots, radishes, turnips and/or green onions) that are pickled and flavored with spices such as garlic and ginger. Look for it in Asian markets and natural food stores, usually in jars in the refrigerated section.

Serve this relish on hot dogs with hot mustard. Brush the mustard on the hot dogs just before removing from the grill. Drizzle with a little Sriracha sauce for a truly “hot” dog!

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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