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Key Lime Yogurt Pie

Key lime yogurt, fresh lime peel and juice give a refreshing tangy taste to a cool pie with less than 200 calories a serving!

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( 121 Ratings)

121 Ratings

5 Stars 38%

4 Stars 26%

3 Stars 21%

2 Stars 9%

1 Stars 6%

Member Reviews ( 17 )
821bf1ea-8aae-4694-9781-b70b819adb96
  • Prep Time 15 min
  • Total Time 2 hr 15 min
  • Servings 8

Ingredients

2
tablespoons cold water
1
tablespoon fresh lime juice
1 1/2
teaspoons unflavored gelatin
4
oz (half of 8-oz package) fat-free cream cheese, softened
3
containers (6 oz each) Yoplait® Light Thick & Creamy Key lime pie yogurt
1/2
cup frozen (thawed) reduced-fat whipped topping
2
teaspoons grated lime peel
1
reduced-fat graham cracker crumb crust (6 oz)

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In 1-quart saucepan, mix water and lime juice. Sprinkle gelatin on lime juice mixture; let stand 1 minute. Heat over low heat, stirring constantly, until gelatin is dissolved. Cool slightly, about 2 minutes.
  • 2 In medium bowl, beat cream cheese with electric mixer on medium speed until smooth. Add yogurt and lime juice mixture; beat on low speed until well blended.
  • 3 Fold in whipped topping and lime peel. Pour into crust. Refrigerate until set, about 2 hours.

EXPERT TIPS

Expert Tips

Research shows that eating 3 daily servings of low-fat calcium-rich dairy foods like yogurt can play an important role in weight loss plans.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
160
(
Calories from Fat
35),
% Daily Value
Total Fat
4g
4%
(Saturated Fat
1 1/2g,
1 1/2%
Trans Fat
1g
1%
),
Cholesterol
0mg
0%;
Sodium
210mg
210%;
Total Carbohydrate
26g
26%
(Dietary Fiber
0g
0%
  Sugars
16g
16%
),
Protein
5g
5%
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
0%;
Calcium
10%;
Iron
2%;
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 17 Reviews View All
Posted 6/28/2012 11:03:44 AM REPORT ABUSE terrylee10 said:
Rating:
Made two of these for a co-worker's birthday. Very easy to make, with minimal time involved. It was gobbled up in the blink of an eye! While we visited around the conference table, I was asked to share the ingredients. Folks were surprised to hear what compiled this yummy treat, but very glad they had the chance to savor the flavor. Will absolutely make this one again! : )
This reply was: Helpful  Inspiring
Posted 5/31/2012 3:10:16 PM REPORT ABUSE debs1127 said:
Rating:
A friend made this for a BBQ, and before it was served she told us the ingredients, and we all went silent. It didn't sound nearly as good as it tasted! One person refused a piece, but took a teeny taste of my slice and then yelled out for her own slice. We all agreed it tasted MUCH better than expected! Fat-free can taste great...who knew?! :-)
This reply was: Helpful  Inspiring
Posted 5/13/2012 2:38:17 PM REPORT ABUSE nanmonkee said:
Rating:
This recipe is super tasty and sooo easy to make. I have been using it for 2 years! I did tweak it and I add double the lime juice, I like a little kick :) This is a recipe to serve to the people you know that don't want to eat healthy... My trick, I just didn't tell them that part of it and let them think it was just an easy peazy way to make key lime pie ;)
This reply was: Helpful  Inspiring
1 - 3 of 17 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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