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Reviews & Comments

Key Lime Yogurt Pie
full spoonfull spoonfull spoonfull spoonempty spoon (115 Ratings)

115 Ratings

5 spoons 37%
4 spoons 26%
3 spoons 23%
2 spoons 9%
1 spoons 5%
Key lime yogurt, fresh lime peel and juice give a refreshing tangy taste to a cool pie with less than 200 calories a serving!
Prep: 15 MinTotal: 2 Hr 15 Min
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1 - 10 of 15 Reviews « Previous 1 2 Next » 
Posted 5/13/2012 2:38:17 PM REPORT ABUSE nanmonkee said:
Rating:
This recipe is super tasty and sooo easy to make. I have been using it for 2 years! I did tweak it and I add double the lime juice, I like a little kick :) This is a recipe to serve to the people you know that don't want to eat healthy... My trick, I just didn't tell them that part of it and let them think it was just an easy peazy way to make key lime pie ;)
This reply was: Helpful  Inspiring
Posted 7/6/2011 3:24:11 PM REPORT ABUSE petunia56 said:
Rating:
Very light and tasty. A perfect ending to any meal. Will be making it again.
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Posted 7/4/2011 7:15:46 PM REPORT ABUSE sue9161 said:
Rating:
First time trying out this pie. I thought it came out very good. It was actually a whole lot better the next day. I would recommend keeping it in the fridge overnight so that it would set better. But I did find it very tasty.
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Posted 6/28/2011 2:14:45 PM REPORT ABUSE Birdlgs said:
Rating:
This was horrible! My husband and I ate one slice the first night and thought it needed something more??? So I froze it and we had it again the next night. It was even worse!! I threw the rest down the sink...what a waste!
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Posted 6/20/2011 9:15:06 PM REPORT ABUSE Kenna1023 said:
Rating:
My daughter made this for me for Father's Day and it was wonderful. It has all the flavor, texture and that sinful feeling of indulgence, without actually ingesting allthat fat and calories. I'e already thanked my daughter, now I want to thank Betty Crocker for making this recipe available.
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Posted 6/10/2011 12:09:30 PM REPORT ABUSE redscookin said:
Rating:
I just finished this pie and I like it. it's not the sweet fat filled pie we all know and love but if you have to watch what you eat it's good. The pie was easy to put together, and the color is beautiful. My family says it's a keeper. thanks foe a pie I can eat.
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Posted 6/9/2011 9:16:52 AM REPORT ABUSE indygirl1 said:
Rating:
Made this pie for a work pitch-in and everyone loved it. Very easy and very tasty!
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Posted 7/18/2010 1:12:39 PM REPORT ABUSE salcha said:
Rating:
Decided since I had almost all the ingredients on hand, what the heck, worth a try-- had to get the yogurt. BIG surprise,it went over great with older & youngsters. Followed recipe as it was shown. set up beautifully, Perfect for a warm day dessert!
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Posted 7/16/2010 9:26:20 AM REPORT ABUSE tcookie123 said:
Rating:
Does anyone know if this would freeze well?
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Posted 6/21/2010 10:43:57 AM REPORT ABUSE fateefa said:
Rating:
I made this for Fathers'Day 2010. I used a whole 8 oz pkg of neuchatel cream cheese. Couldn't find a low fat crust,so used the regular kind.Added around a cup of extra creamy Cool Whip. Otherwise followed the recipe exactly:-). I had my doubts as to the taste when I was mixing it but after it set it was great, everybody loved it. It's definitely not for those whose sweet tooth is highly active. Next time I will add just a touch more lime juice. I will make this again , for sure. The texture was wonderful. Looked picture perfect on the plate.Added a dollop of the Cool whip on top, too. Definitely not as low cal as the original recipe.
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1 - 10 of 15 Reviews « Previous 1 2 Next » 
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