Judy's Favorite Lasagna

Best Lasagna Ever

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Member Recipe By judlynn

Prep Time 20 min
Total Time 1 hr 35 min
Servings 6

Ingredients

1: pound hamburger

1: medium onion

2: teaspoons Italian season

2: teaspoons basil

2: teaspoons oregano

1: teaspoon garlic powder

: salt & pepper to taste

1: 6ounce tomato paste

1: 16ounce tomato sauce

: water

1: 8ounce mild cheddar cheese(shedded)

1: 8ounce mozzarella cheese(shredded)

: lasagna noddles

: parmesan cheese

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Directions

1 Brown hamburger meat,& Onion, drain off grease.
2 Add to browned meat. Tomato sauce,tomato paste,water,italian season,basil,oregano,garlic powder,salt & pepper. Simmer about 30 minutes.
3 while meat mixture is simmering, cook noddles about 8 minutes,(dont over cook, they will finish in oven)
4 heat oven to 350 degrease.
5 In 9 by 12 baking dish, spread some of the meat mixture on bottom of pan. layer half of noddles,top with half meat mixture, half of cheddar,& mozzarella cheeses, sprinkle parmesan cheese on top. layer again noddles, meat mixture, & cheeses,ending with parmesan cheese on top.(the more cheese the better)
6 Bake uncovered for 40 to 50 mintues, or untill cheese is slightly brown.(dont over cook )

EXPERT TIPS

Expert Tips

replace tomato sauce, with diced tomatoes. And you can freeze and bake later. or you can freeze left overs.Just let cool compleatly.( put in freezer bags)

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