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Jingle Jammin' Bars

 2 Ratings
1 Comments
  • Prep Time 15 min
  • Total Time 1 hr 50 min
  • Servings 36

Enjoy these delicious jingle jammin' bars made using Gold Medal® all-purpose flour – perfect for a dessert.

Ingredients

1
cup Gold Medal™ all-purpose flour
1
cup powdered sugar
1
cup ground walnuts
1/2
cup butter or margarine, softened
2/3
cup favorite preserves or jam

Directions

  • 1 Heat oven to 375°F. Grease bottom and sides of 8- or 9-inch square pan with shortening. Mix all ingredients except preserves in large bowl until crumbly. Press two-thirds of crumbly mixture in pan. Spread with preserves. Sprinkle with remaining crumbly mixture; press lightly.
  • 2 Bake 20 to 25 minutes or until light golden brown. Cool completely, about 1 hour. For bars, cut into 6 rows by 6 rows.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Bar
Calories
80
Calories from Fat
35
% Daily Value
Total Fat
4g
4%
Saturated Fat
2g
2%
Cholesterol
5mg
5%
Sodium
20mg
20%
Total Carbohydrate
10g
10%
Dietary Fiber
0g
0%
Protein
1g
1%
% Daily Value*:
Iron
0%
0%
Exchanges:
1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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