Jingle Jammin' Bars

  • Prep 15 min
  • Total 1 hr 50 min
  • Servings 36

Ingredients

  • 1 cup Gold Medal™ all-purpose flour
  • 1 cup powdered sugar
  • 1 cup ground walnuts
  • 1/2 cup butter or margarine, softened
  • 2/3 cup favorite preserves or jam

Steps

  • 1
    Heat oven to 375°F. Grease bottom and sides of 8- or 9-inch square pan with shortening. Mix all ingredients except preserves in large bowl until crumbly. Press two-thirds of crumbly mixture in pan. Spread with preserves. Sprinkle with remaining crumbly mixture; press lightly.
  • 2
    Bake 20 to 25 minutes or until light golden brown. Cool completely, about 1 hour. For bars, cut into 6 rows by 6 rows.

Nutrition Facts

Serving Size: 1 Bar
Calories
80
Calories from Fat
35
Total Fat
4g
Saturated Fat
2g
Cholesterol
5mg
Sodium
20mg
Total Carbohydrate
10g
Dietary Fiber
0g
Protein
1g
% Daily Value*:
Iron
0%
0%
Exchanges:
1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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