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Reviews & Comments

Italian-Style Meat Loaf
full spoonfull spoonfull spoonhalf spoonempty spoon (20 Ratings)

20 Ratings

5 spoons 15%
4 spoons 35%
3 spoons 25%
2 spoons 15%
1 spoons 10%
A meat-and-potato lovers’ paradise…tangy meat loaf topped with garlic mashed potatoes!
Prep: 20 MinTotal: 1 Hr 35 Min
1 - 3 of 3 Reviews
Posted 11/30/2011 9:07:19 AM REPORT ABUSE Hproctor said:
Rating:
Everytime I make this I end up having someone over who tries it and LOVES it. I was on a quest to find the best meatloaf when i found this recipe a few yrs ago. I have since had several people ask me for the recipe and I grudgingly tell them where it can be found ;) I use plain old world style sauce when i make it but i use 1/2 ground pork, half hamburger when i make it. Im writing this now because I made it for a friend after she had her baby (as my hubby did for me) and she wanted the recipe. Now Im making it for dinner in a few days!
This reply was: Helpful  Inspiring
Posted 1/28/2011 4:41:40 PM REPORT ABUSE katiek0604 said:
Rating:
this was ok. my boyfriend loved it but the rest of us did not. important note - the directions here for the instant potatoes are NOT the same as on the package. might try it again with a few modifications.
This reply was: Helpful  Inspiring
Posted 8/21/2010 5:00:42 PM REPORT ABUSE hotcookingmamajerri said:
Rating:
the kids loved it! it didn't cook up like a tradtional meat loaf but i also used a sauce with garden veggies in it. also i made home made redskin mashed potatoes instead of instant.
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews
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