Italian Chicken & Tomato Pasta Toss

 

3

cup noodles

2

tablespoon italian dressing or Roasted Red Pepper Dressing.

2

pieces chicken chopped

1

can tomatoes

3

cloves garlic powder or garlic minced

4

tablespoon basil

1/4

cup parmesan cheese

• 1 COOK pasta as directed on package, omitting salt. MEANWHILE, heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 6 min. or until done, stirring occasionally. Add tomatoes, dressing and garlic; cook and stir 3 min. or until heated through. DRAIN pasta. Toss with chicken mixture and basil; sprinkle with Parmesan.