Use Bisquick® Gluten Free mix and leftover chicken to get this tasty pot pie on the table in only 35 minutes.
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Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.
A 7-oz jar of roasted red bell peppers, drained and chopped, can be substituted for the fresh bell pepper.
Like mushrooms? Add some sliced fresh mushrooms to the chicken mixture.
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