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Reviews & Comments

Italian Beef and Rice Skillet
full spoonfull spoonfull spoonfull spoonempty spoon (20 Ratings)

20 Ratings

5 spoons 35%
4 spoons 30%
3 spoons 25%
2 spoons 5%
1 spoons 5%
Italian Beef and Rice Skillet
Easy beef and rice skillet ready in 30 minutes - perfect for an Italian dinner!
Prep: 30 MinTotal: 30 Min
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1 - 9 of 9 Reviews
Posted 1/9/2013 3:46:32 PM REPORT ABUSE Lauraleew said:
Rating:
this a family favorite. i use flavoured rice like spanish or tomato basil. it addes some more flavour then the plain rice. i adjust the liquid and cooking time to reflect the rice i am using.
This reply was: Helpful  Inspiring
Posted 12/17/2011 3:50:11 PM REPORT ABUSE nccooker said:
Rating:
A very good recipe. A great way to extend ground beef, as this makes enough for six adult servings out of only a pound of ground beef. The result is a fresh tasting meal, but a bit bland. For the leftovers, I added a small can of chopped mild green chiles and that perked it up nicely. Next time I might add a can of Rotel to begin with.
This reply was: Helpful  Inspiring
Posted 11/16/2011 12:16:13 AM REPORT ABUSE k_mommyto3 said:
Rating:
This just didn't have enough flavor. I thought with all the yummy things that were cooked in with the beef, it would taste great, but it just didn't come out that way. I made a different recipe the other day, also a beef & rice skillet type of dish, but it used regular long grain rice, and was cooked with beef broth. It was a much simpler recipe, but had much more flavor.
This reply was: Helpful  Inspiring
Posted 11/7/2011 10:06:21 AM REPORT ABUSE codyd said:
Rating:
i thought this was amazing, it turned out great. it had a lot of flavor also.
This reply was: Helpful  Inspiring
Posted 7/21/2011 1:31:13 PM REPORT ABUSE Mirage3D said:
Rating:
Ok. Kids didn't really like. Needed salt and pepper and/or more seasoning.
This reply was: Helpful  Inspiring
Posted 4/8/2011 11:43:21 AM REPORT ABUSE NewtoThis said:
Rating:
Okay, my boyfriend loves rice so I am trying to find more dishes with rice in them for him. I made this and it turned out so good. I used sausage instead of hamburger and added red pepper flakes for a little bit extra. I think it could have been a little bland with out. Now it was delicious right after it was cooked, but the leftovers were amazing! I gave the recipe to my mom to make and she and my dad decided the leftovers were so good that this would be a “cook the night before” recipe!
This reply was: Helpful  Inspiring
Posted 2/26/2011 10:33:18 PM REPORT ABUSE Amy-R said:
Rating:
I thought it was pretty good, but it definately needed "something". My husband and I are thinking about trying this again but using Italian sausage instead of hamburger
This reply was: Helpful  Inspiring
Posted 2/22/2011 10:26:18 AM REPORT ABUSE bjdwtvl said:
Rating:
This was quick, easy and very tasty! Did not find it "bland" at all. The peppers, Italian seasoning and bacon combine for lots of flavor.
This reply was: Helpful  Inspiring
Posted 2/21/2011 12:16:38 PM REPORT ABUSE lukuj said:
Rating:
I just made this recipe for lunch. It was rated 'average" by my husband and by me. It was rather bland. It needed more spices or tomatoes or something to jazz it up. If I ever make it again, I will have to add something to it to make it more tasty.
This reply was: Helpful  Inspiring
1 - 9 of 9 Reviews
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