ENDECA_EXCLUDE_START
Betty Crocker
Become a Member of Betty's Kitchen
Join FREE  |  Log in
Search
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START

ENDECA_EXCLUDE_END

Reviews & Comments

Italian Beef and Ravioli Stew
full spoonfull spoonfull spoonfull spoonfull spoon (5 Ratings)

5 Ratings

5 spoons 80%
4 spoons
3 spoons 20%
2 spoons
1 spoons
Italian Beef and Ravioli Stew
Take a trip to Tuscany with a rustic soup brimming with beef, veggies and tomatoes.
Prep: 30 MinTotal: 1 Hr 40 Min
1 - 3 of 3 Reviews
Posted 9/24/2012 9:47:13 AM REPORT ABUSE Ebry81 said:
Rating:
Awesome! I made some french bread in the broiler to dip in the juice. Kids love it. I cooked this early in the day and let stand in closed pot for a few hours. Flavors are amazing! Easy to make too.
This reply was: Helpful  Inspiring
Posted 11/14/2011 10:21:28 AM REPORT ABUSE LitlCountryLady said:
Rating:
My family thought this was awesome! Even my very picky 14 year old liked it. I seasoned it up just a little different with som hot jalapenio peppers thats our favorite flavor and it added just the right touch for us!
This reply was: Helpful  Inspiring
Posted 2/10/2011 12:59:38 PM REPORT ABUSE SAS56 said:
Rating:
I could not find the tomatoes so I substituted 2 cans of diced tomatoes, 1 tbsp. balsamic vinegar and 1/2 tsp. dried basil. I upped the olive oil to 2 tbsp. and added quartered fresh mushrooms to the saute of yellow pepper and onion. We LOVED it and will definitely make it again!
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews
© 2013 ®/TM General Mills All Rights Reserved
ENDECA_EXCLUDE_START

Related Content

RECIPES
 
ENDECA_EXCLUDE_END
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END