Blogger Arlene Cummings of Cooking With Sugar shares a recipe for Italian Baked Pasta that has been passed down from generation to generation in her family. It’s simple Italian comfort food that is so easy to make.
Learn to make this recipe with our how-to article.
Cooking the pasta a few minutes less than recommended on the packaging helps to keep it from getting too soft when it bakes in the oven.
Sautéed mushrooms or browned ground beef go well in this dish, too.