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Reviews & Comments

Italian Baked Pasta
full spoonfull spoonfull spoonfull spoonfull spoon (8 Ratings)

8 Ratings

5 spoons 88%
4 spoons 12%
3 spoons
2 spoons
1 spoons
Blogger Arlene Cummings of Cooking With Sugar shares a recipe for Italian Baked Pasta that has been passed down from generation to generation in her family. It’s simple Italian comfort food that is so easy to make. Learn to make this recipe with our how-to article.
Prep: 15 MinTotal: 1 Hr 20 Min
1 - 1 of 1 Reviews
Posted 2/27/2013 7:26:34 PM REPORT ABUSE Yaremys said:
Rating:
This was a quick and easy recipe to make. The end results were great! Everyone loved it. Instead of leaving the layers separate, before I put the top layer of mozzarella, I mixed everything up and it tasted amazing! Highly recommend it.
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews
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