Blogger Bree Hester of bakedbree.com bakes Irish Whiskey Brownies with a rich layer of fudge frosting. Don’t save these brownies just for St. Patrick’s Day, they are delicious year-round!
Learn to make this recipe with our how-to article.
Feel free to replace the toffee bits with chocolate chips.
Try replacing the water in the brownies with Irish whiskey for even more whiskey flavor.