Use Pillsbury refrigerated artisan pizza crust with whole grain to pull together these single-serve flatbreads in a flash.
SAVE ON THIS RECIPE!
*All breads made with at least 8 grams whole grain. At least 48 grams whole grain recommended daily.
Substitute another favorite jam for the apricot jam.
Substitute nuts, such as walnuts or shelled pistachios, for the pumpkin seeds.
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