Posted 9/22/2006 11:41:12 AM
I needed some way to use up my frozen peas that I had cooked the night before. I found this and thought that it looked easy and interesting. I was not disappointed. The fragrance of the spices cooking in the oil was a prelude to the taste ~ wonderful! I used sliced zucchini, instead of the cauliflower, I also added carrots instead of the split peas and banana pepper rings instead of the jalapeno peppers. I was trying to use up some of my fresh vegetables ~ can you tell??? This would be and excellent dish to do that with more often ~ the "sauce" makes any vegetable taste good!