No taco shells are needed for enjoying the great taco flavor of this easy main-dish pie.
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Serve this dish with fresh pineapple chunks, vegetable sticks and tall glasses of lemonade for a refreshing meal.
Top it like a taco! Pile slices of this zesty pie high with shredded lettuce, chopped tomatoes, sliced green onions and sour cream.
For a zippier flavor, chop a jalapeño chili and use it instead of the green chilies.
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