Posted 8/7/2012 5:33:06 PM
It was a hit! We are new to the gluten-free world since our 2 year old was recently diagnosed with Celiac disease. I was worried about finding things a toddler would eat and dinner options that the rest of the gluten eating family would enjoy. This definitely covered both those worries. I've gotta admit being new to this, I worry I miss something when checking ingredients when the label doesn't specifically say gluten-free. I trust the info. I got is correct regarding the taco seasoning (Old El Paso Original Taco) and nothing on the ingredients gave me any red flags but still, if it's GF how much more could it cost to add those 2 word to your products?