Delicious sausage-and-eggs breakfast is impossibly easy when it's baked all in one pan.
SAVE ON THIS RECIPE!
For a spicier version, use bulk hot breakfast sausage.
Serve with grapefruit halves and cinnamon streusel coffee cake.
Savory Impossibly Easy Pies can be covered and refrigerated up to 24 hours before baking. You may need to bake a bit longer than the recipe directs since you’ll be starting with a cold pie. Watch carefully for doneness.
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