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Reviews & Comments

Impossibly Easy Roasted Peppers and Feta Cheese Pie
full spoonfull spoonfull spoonfull spoonhalf spoon (31 Ratings)

31 Ratings

5 spoons 55%
4 spoons 23%
3 spoons 13%
2 spoons 3%
1 spoons 6%
Impossibly Easy Roasted Peppers and Feta Cheese Pie
Enjoy flavors from the Mediterranean. Feta cheese, roasted peppers and bacon bake into a great-tasting, impossibly easy pie.
Prep: 20 MinTotal: 1 Hr
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1 - 10 of 13 Reviews « Previous 1 2 Next » 
Posted 8/1/2011 5:29:47 PM REPORT ABUSE FannyFarmer said:
Rating:
Excellent with some modifications to be vegetarian: -omit bacon -add can artichokes (other suggested this--very good tip) -add loads of fresh basil -add diced tomato
This reply was: Helpful  Inspiring
Posted 8/12/2010 6:40:59 PM REPORT ABUSE marie9921 said:
Rating:
I added artichokes and regular onion, tomato/basil feta and added a little pepper, nutmeg and mint to the bisquick topping and this was aaaaamazing!!!! My husband loved it :)
This reply was: Helpful  Inspiring
Posted 2/8/2010 9:18:40 AM REPORT ABUSE justarider said:
Rating:
This was basic. To get great "greek" flavor add 1/2 box of frozen/thawed/squeezed dry chopped spinach, sauteed with 1/2 a small chopped onion, 1/2 tsp. mint, 1/8 tsp. nutmeg, 1/4 tsp. garlic powder, salt/pepper to taste. Yes, season Bisquick mix with pepper.
This reply was: Helpful  Inspiring
Posted 11/23/2008 6:52:47 PM REPORT ABUSE acappas said:
Rating:
This Impossibly Easy Pie was so, so good! If you are a fan of the flavors incorporated (feta, roasted,red pepper,and onions) you will like to make this as well. I especially like the fact that it was easy to make.
This reply was: Helpful  Inspiring
Posted 11/2/2007 9:40:45 AM REPORT ABUSE jenn2 said:
Rating:
This was great- quick and easy, the whole family likes it and the last time i made it i added a little left over chicken which gives a protein boost and makes it a little hardier.
This reply was: Helpful  Inspiring
Posted 9/4/2007 11:43:39 AM REPORT ABUSE Jannette said:
Rating:
This recipe was awesome..it took a little longer to make than some of the other pies but it was worth it..I made it for a Mother''s day Brunch and almost everyone asked for the recipe~
This reply was: Helpful  Inspiring
Posted 9/4/2007 11:43:39 AM REPORT ABUSE Jannette said:
Rating:
I made this for Mother''s day brunch last year-it was a BIG hit..eventhough I had made a mistake and added something together that I should not have in the recipe..My Sister in laws Mother still raves about this pie-so I am going to make it every year~!
This reply was: Helpful  Inspiring
Posted 4/3/2007 9:49:44 AM REPORT ABUSE Terry Lynn said:
Rating:
We love this pie! I always make it with skim milk and reduced fat Bisquick and still have no problems. When my husband cooks, to help him out, I buy the REAL bacon bits and substitute them. It''s just hard to mess it up!
This reply was: Helpful  Inspiring
Posted 1/30/2007 9:59:26 AM REPORT ABUSE LCR said:
Rating:
This was so good, but I did adjust the recipe since other reviews complained it was bland. I cooked up some sweet onion and mushrooms and added it to the red peppers. I also added some ground pepper to the bisquick mix. It was delicious! Use turkey bacon to reduce the fat content, it tastes just as good!
This reply was: Helpful  Inspiring
Posted 10/6/2006 7:44:13 AM REPORT ABUSE Paula in NC said:
Rating:
As Emeril says, I don''t know where you get your (eggs, etc.) but mine don''t come seasoned. Always add salt and pepper to taste, no matter what the recipe says or omits. A dash of hot sauce is also a great addition to any recipe featuring eggs. Hope yours turns out great!
This reply was: Helpful  Inspiring
1 - 10 of 13 Reviews « Previous 1 2 Next » 
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