Serve this pie with tortilla wedges, salsa and fresh fruit for a south-of-the-border meal.
Purchase the cheese already shredded in an 8-ounce package.
Savory Impossibly Easy Pies can be covered and refrigerated up to 24 hours before baking. You may need to bake a bit longer than the recipe directs since you’ll be starting with a cold pie. Watch carefully for doneness.