Impossibly Easy Mixed-Berry Crumble Pie

Easy pie? With no crust to roll, this buttery streusel topped berry dessert is a winner.

  • Prep Time 10 min
  • Total Time 1 hr 10 min
  • Servings 8

Streusel

1/2
cup Original Bisquick™ mix
1/4
cup packed brown sugar
1/4
cup chopped nuts
2
tablespoons cold butter or margarine

Pie

1
bag (12 oz) frozen mixed berries (about 2 1/2 cups)
1
teaspoon ground cinnamon
1/4
teaspoon ground nutmeg
1/2
cup Original Bisquick™ mix
1/2
cup sugar
1/2
cup milk
1
tablespoon butter or margarine, softened
2
eggs

  • 1 Heat oven to 325°F. Spray 9-inch pie plate with cooking spray. In small bowl, sitr together 1/2 cup Bisquick mix, brown sugar and nuts. Cut in 2 tablespoons cold butter, using pastry blender (or pulling 2 table knives through mixture in opposite directions), until crumbly; set aside.
  • 2 In medium bowl, mix frozen berries, cinnamon and nutmeg. Spread in pie plate.
  • 3 In another medium bowl, stir remaining pie ingredients with wire whisk or fork until blended. Pour into pie plate. Sprinkle with streusel.
  • 4 Bake 50 to 60 minutes or until top is evenly deep golden brown.

Expert Tips

Double up the goodness when you double all the ingredients. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In step 3, stir Bisquick mixture in large bowl. Bake 55 to 65 minutes.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
280
(
Calories from Fat
90),
% Daily Value
Total Fat
10g
10%
(Saturated Fat
4 1/2g,
4 1/2%
Trans Fat
1g
1%
),
Cholesterol
65mg
65%;
Sodium
260mg
260%;
Total Carbohydrate
42g
42%
(Dietary Fiber
2g
2%
  Sugars
30g
30%
),
Protein
4g
4%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
15%;
Calcium
6%;
Iron
6%;
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.