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Gluten Free Impossibly Easy French Apple Pie

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Gluten free apple pie? Try our tasty version thanks to Bisquick® Gluten Free mix.

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( 69 Ratings)

69 Ratings

5 Stars 55%

4 Stars 17%

3 Stars 13%

2 Stars

1 Stars 12%

Member Reviews ( 47 )

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Prep Time 25 min
Total Time 1 hr 15 min
Servings 6

Ingredients

Filling

3: cups thinly sliced peeled apples (3 medium)

1: teaspoon ground cinnamon

1/4: teaspoon ground nutmeg

1/2: cup Bisquick® Gluten Free mix

1/2: cup granulated sugar

1/2: cup milk

2: tablespoons butter or margarine, melted

3: eggs

Streusel

1/3: cup Bisquick® Gluten Free mix

1/3: cup chopped nuts

1/4: cup packed brown sugar

3: tablespoons firm butter or margarine

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Directions

1 Heat oven to 325ºF. Spray 9-inch glass pie plate with cooking spray. In medium bowl, mix apples, cinnamon and nutmeg; place in pie plate.
2 In medium bowl, stir remaining filling ingredients until well blended. Pour over apple mixture in pie plate. In small bowl, mix all streusel ingredients, using fork, until crumbly; sprinkle over filling.
3 Bake 45 to 50 minutes or until knife inserted in center comes out clean. Store in refrigerator.

EXPERT TIPS

Expert Tips

Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 380
Calories from Fat: 150),

% Daily Value

Total Fat: 17g; 17%
(Saturated Fat 8g, 8% Trans Fat 0g 0% ),
Cholesterol: 135mg; 135%;
Sodium: 300mg; 300%;
Total Carbohydrate: 49g; 49%
(Dietary Fiber 2g 2% Sugars 34g 34% ),
Protein: 6g; 6%

% Daily Value*:

Vitamin A: 10%;
Vitamin C: 0%;
Calcium: 8%;
Iron: 4%;

Exchanges:

1 1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 47 Reviews View All

Posted 7/31/2012 10:02:41 PM REPORT ABUSE Beverly7paths said:

Rating:

This was better than I expected! Gluten free breads that I've purchased have been dry and crumbly, but this was soft and tender. I'll use this recipe AND gluten free Bisquick again.

This reply was: Helpful Inspiring

Posted 10/7/2011 6:41:27 AM REPORT ABUSE nanafly1943 said:

Rating:

Made this for a pie contest. My husband came in first with Carmel Apple Pie which I had him make into a pie and I came in second with this pie. Both simply delicious and easy to make. Thanks Betty Crocker for 2 great recipes

This reply was: Helpful Inspiring

Posted 5/11/2011 11:31:14 AM REPORT ABUSE Isaladin said:

Rating:

I made this pie for Mothers Day and everyone loved it.Even the family members that are not gluten intolerant.I will keep making this pie for all family get togethers now! Its delicious!!

This reply was: Helpful Inspiring