Use shredded reduced-fat Cheddar cheese, Bisquick Heart Smart® mix and fat-free (skim) milk. Substitute 3 egg whites or 1/2 cup fat-free egg product for the eggs. Serve with reduced-fat sour cream.
Savory Impossibly Easy Pies can be covered and refrigerated up to 24 hours before baking. You may need to bake a bit longer than the recipe directs since you’ll be starting with a cold pie. Watch carefully for doneness.