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Impossibly Easy Chicken and Broccoli Pie (Crowd Size)

Try a tasty way to serve chicken, broccoli and cheese - dinner pie made using Original Bisquick® mix!

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( 5 Ratings)

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Member Reviews ( 4 )

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Prep Time 15 min
Total Time 1 hr 10 min
Servings 12

Ingredients

2: packages (10 ounces each) frozen chopped broccoli, thawed and drained

3: cups shredded Cheddar cheese (12 ounces)

2: cups cut-up cooked chicken

1: large onion, chopped (1 cup)

1: cup Original Bisquick® mix

2: cups milk

1: teaspoon salt

1/2: teaspoon pepper

4: eggs

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Directions

1 Heat oven to 400°. Grease bottom and sides of rectangular baking dish, 13x9x2 inches, with shortening. Sprinkle broccoli, 2 cups of the cheese, the chicken and onion in baking dish.
2 Stir remaining ingredients until blended. Pour over chicken mixture.
3 Bake uncovered 40 to 45 minutes or until knife inserted in center comes out clean. Sprinkle with remaining 1 cup cheese. Bake 1 to 2 minutes or until cheese is melted. Let stand 5 minutes before cutting.

EXPERT TIPS

Expert Tips

Two cups of cut-up cooked turkey or ham instead of the chicken would also work well. Keep this recipe in mind for using up leftovers from your Thanksgiving turkey!

Thaw the frozen broccoli in the refrigerator up to 24 hours ahead of time.

Purchase cut-up deli fruits for a salad, and let everyone enjoy a top-your-own ice cream sundae for dessert.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 300
Calories from Fat: 160),

% Daily Value

Total Fat: 18g; 18%
(Saturated Fat 9g, 9% ),
Cholesterol: 150mg; 150%;
Sodium: 700mg; 700%;
Total Carbohydrate: 14g; 14%
(Dietary Fiber 2g 2% ),
Protein: 23g; 23%

% Daily Value*:

Iron: 8%;

Exchanges:

1 Vegetable; 1 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 4 Reviews View All

Posted 5/13/2013 8:08:11 PM REPORT ABUSE kpkaren said:

Rating:

Made this for my family tonite for dinner. Just added a salad and it was a perfect rounded out meal. I used fresh steamed broccoli instead of the frozen. Have enough left over for another night for dinner. Definitely will make this again.

This reply was: Helpful Inspiring

Posted 9/15/2011 10:45:20 PM REPORT ABUSE Jeanetteski said:

Rating:

I made this last night and my husband and I both loved it. We ate it all and were disappointed that there were no leftovers. We liked it so much that I ended up making it again the second night. It's that good!! Next time I'll be making the recipe for the crowd size so we can have leftovers!

This reply was: Helpful Inspiring

Posted 4/6/2011 7:39:32 PM REPORT ABUSE Bkcagg said:

Rating:

Rather bland. I added Thyme to spice it up a bit. I made it much lower calorie by using skim milk, egg substitute and 2% milk cheese. You can take the whole pan, make it 6 large servings and the calories are only 277 with the substitutions listed above.

This reply was: Helpful Inspiring