Love BLTs? Skip the hassle of making sandwiches and create your BLT all in one pan.
SAVE ON THIS RECIPE!
You can trim the fat in this pie by reducing the bacon to 8 slices, using fat-free (skim) milk and reduced-fat mayonnaise or salad dressing.
In a hurry? Try using precooked bacon. If you have a few extra minutes, heat the bacon so it will crumble easier.
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