Ice Box Pudding Cake

Ice Box Pudding Cake

Quick and easy dessert. Kids can help make this.

Prep Time

25

Minutes

Total Time

2:00

Hrs:Mins

Makes

8

Servings

2
large Box Differnet Flavors Instant pudding of your choice. Grahm Crackers and 4 bananas.
  1. In 13x9 baking pan. I use Glass but you can also use Metal.
  2. Place a layer of Graham Crackers in botton of pan. Wisk 2 differrent flavors of Instant Pudding in seperate bowls and let set for 5min.
  3. Spread pudding of your choice ( I usually put chocolate on the bottom, but you can use any flavor you desire}. Peal and cut banana in rounds over pudding.covering almost all the pudding. Spread another layer of Graham Crackers on top of bananas.
  4. Spread second flavor of instant pudding over crackers. Cut more bananas to cover pudding.
  5. Top with rest of Graham Crackers. Refridgerate for about 2hrs or over night. Cut into squares and serve in bowls. Top with whip cream and chocolate curls.
Makes Servings

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.