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Betty Crocker
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Reviews & Comments

I-Love-You Scones
full spoonfull spoonfull spoonfull spoonempty spoon (24 Ratings)

24 Ratings

5 spoons 38%
4 spoons 25%
3 spoons 17%
2 spoons 8%
1 spoons 12%
Heart-shaped scones with a touch of baked-in berry preserves. It's a great recipe for kids helping in the kitchen.
Prep: 20 MinTotal: 35 Min
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1 - 4 of 4 Reviews
Posted 2/22/2010 11:52:20 PM REPORT ABUSE SusyB said:
Rating:
My grocery store was out of almonds so I bought unshelled almonds, shelled them at home and kind of slivered them at home. It wasn't that big a deal. The larger bits made a good crunch. My Valentine enjoyed these at home and took one to work until they were gone. So good with coffee!
This reply was: Helpful  Inspiring
Posted 2/21/2009 8:54:55 AM REPORT ABUSE kerijk said:
Rating:
Very nice recipe. Made these for Valentine's Day breakfast and we really enjoyed them. They have the lightness of a scone, but a little bit of crunch as well from the slivered Almonds. The hint of fruit in the center was a perfect add. Be sure to use a jam when making these. I will definately make again, and won't be waiting until next Valentine's day....
This reply was: Helpful  Inspiring
Posted 2/15/2008 9:08:39 AM REPORT ABUSE elisabeth.larsen said:
Rating:
I used vanilla instead of almond extract, and they still turned out great! They were a really fun part of our Valentine's Day breakfast.
This reply was: Helpful  Inspiring
Posted 2/3/2006 9:08:58 AM REPORT ABUSE Esther said:
Rating:
Taste great! Husband and kids eat them up real fast. Easy to make, the only problem is that they do not hold the heart shape real well.
This reply was: Helpful  Inspiring
1 - 4 of 4 Reviews
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