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Hot Spiced Cider

There's nothing like warm, spicy apple cider to break the ice when you're entertaining on a chilly day.

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( 29 Ratings)

29 Ratings

5 Stars 79%

4 Stars 10%

3 Stars

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1 Stars

Member Reviews ( 3 )

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Prep Time 15 min
Total Time 15 min
Servings 6

Ingredients

6: cups apple cider

1/2: teaspoon whole cloves

1/4: teaspoon ground nutmeg

3: cinnamon sticks

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Directions

1 In 3-quart saucepan, heat ingredients to boiling over medium-high heat. Reduce heat; simmer uncovered 10 minutes.
2 Before serving, strain cider mixture to remove cloves and cinnamon, if desired. Serve hot.

EXPERT TIPS

Expert Tips

Apple cider is made by pressing the juice from apples. If not pasteurized, treated with additives or frozen, it will ferment.

No time to bake? Grab a package of crispy ginger cookies when you purchase your cider at the grocery store.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 115
Calories from Fat: 0),

% Daily Value

Total Fat: 0g; 0%
(Saturated Fat 0g, 0% ),
Cholesterol: 0mg; 0%;
Sodium: 5 mg; 5 %;
Total Carbohydrate: 29 g; 29 %
(Dietary Fiber 0g 0% ),
Protein: 0g; 0%

% Daily Value*:

Vitamin A: 2%;
Vitamin C: 2%;
Calcium: 2%;
Iron: 4%;

Exchanges:

2 Fruit;

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 3 Reviews View All

Posted 9/9/2010 4:57:01 PM REPORT ABUSE AlaskaAFWife said:

Rating:

this tastes good and makes the house smell AMAZING. I put the spices in a cheesecloth bag to make it easy to remove. I also slice an orange and float it on the top.

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