Hot Irish Creme Mocha

  • Prep Time 10 min
  • Total Time 10 min
  • Servings 8

Ingredients

Ingredients

6
cups hot strong brewed coffee
4
envelopes (1.25 oz each) Irish creme instant cocoa mix
1/4
cup powdered sugar
2
cups half-and-half
1/4
cup Irish creme-flavored syrup, if desired
Sweetened whipped cream, if desired
Chocolate shavings, if desired

Directions

Directions

  • 1 In 3-quart saucepan, mix hot coffee, cocoa mix and powdered sugar until blended. Stir in half-and-half and syrup. Cook over medium heat about 5 minutes, stirring occasionally, until hot.
  • 2 Serve in mugs; top with whipped cream and chocolate shavings.

Notes










Tips

Expert Tips

Avoid last-minute preparation—prepare this coffee drink a day or two ahead and store it in the refrigerator. Reheat on top of the stove or in the microwave oven.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cup
Calories
170
(
Calories from Fat
70),
% Daily Value
Total Fat
8g
8%
(Saturated Fat
4g,
4%
),
Cholesterol
20mg
20%;
Sodium
90mg
90%;
Total Carbohydrate
22g
22%
(Dietary Fiber
0g
0%
  Sugars
20g
20%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
0%;
Calcium
8%;
Iron
2%;
Exchanges:
1 1/2 Other Carbohydrate; 1 1/2 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.