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Hot Ham and Cheese Wraps

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  • Prep 20 min
  • Total 20 min
  • Servings 4
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Enjoy your dinner with these cheesy wraps that are filled with ham and potatoes - ready in 20 minutes.
Updated Nov 15, 2010
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Ingredients

  • 1/4 cup sharp Cheddar pasteurized process cheese spread
  • 4 (8-inch) flour tortillas
  • 1 1/2 cups diced cooked ham (1/2 lb.)
  • 2 tablespoons mayonnaise or salad dressing
  • 1 tablespoon pickle relish
  • 1 teaspoon prepared mustard
  • 1 cup creamy coleslaw (from deli)
  • 1 cup shoestring potatoes

Steps

  • 1
    Spread 1 tablespoon cheese spread on bottom half of each tortilla. In medium bowl, mix ham, mayonnaise, pickle relish and mustard.
  • 2
    For each wrap, spoon heaping 1/3 cup ham mixture across tortilla about 2 inches from bottom. Top with 1/4 cup coleslaw. Begin rolling tortilla around filling from bottom edge. About 1/3 of the way up, fold in right edge; roll until halfway up. Spoon about 1/4 cup shoestring potatoes along fold; continue to roll. Wrap securely in microwave-safe waxed paper.
  • 3
    Microwave each wrap on High for 30 seconds or until thoroughly heated, turning once halfway through cooking.

Nutrition

465 Calories, 27g Total Fat, 19g Protein, 37g Total Carbohydrate, 7g Sugars

Nutrition Facts

Serving Size: 1 Wrap
Calories
465
Calories from Fat
245
Total Fat
27g
42%
Saturated Fat
8g
40%
Cholesterol
55mg
18%
Sodium
1370mg
57%
Total Carbohydrate
37g
12%
Dietary Fiber
2g
8%
Sugars
7g
Protein
19g
% Daily Value*:
Vitamin A
30%
30%
Vitamin C
12%
12%
Calcium
16%
16%
Iron
14%
14%
Exchanges:
2 1/2 Starch; 3 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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