Bisquick® Hot Dog Rolls

  • Prep Time 15 min
  • Total Time 27 min
  • Servings 0

Ingredients

Ingredients

1 3/4
cups Original Bisquick™ mix
1/3
cup milk
1
tablespoon yellow mustard
3
tablespoons pickle relish, drained
2
slices process American cheese food, cut into 4 strips
8
hot dogs
Additional pickle relish, if desired

Directions

  • 1 Heat oven to 425ºF. Grease cookie sheet. Mix Bisquick, milk and mustard until soft dough forms; beat 30 seconds. Turn dough onto surface dusted with Bisquick; roll in Bisquick to coat. Shape into ball; knead 10 times.
  • 2 Roll dough into 13-inch circle; cut into 8 wedges. Place about 1 teaspoon pickle relish and 1 cheese strip on each wedge about 1 inch from rounded edge. Top with hot dog. Roll up, beginning at rounded edge. Place crescents, with tips underneath, on cookie sheet.
  • 3 Bake about 12 minutes or until golden brown. Serve with additional pickle relish.

Notes










Tips

Expert Tips

If you like, serve with mustard, salsa or ketchup.

To grease the cookie sheet, use a pastry brush or paper towel to spread on the shortening.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
275
(
Calories from Fat
160 ),
% Daily Value
Total Fat
18 g
18 %
(Saturated Fat
7 g,
7 %
),
Cholesterol
30 mg
30 %;
Sodium
1060 mg
1060 %;
Total Carbohydrate
20 g
20 %
(Dietary Fiber
0g
0%
),
Protein
8 g
8 %
;
% Daily Value*:
Vitamin A
2%;
Vitamin C
0%;
Calcium
8%;
Iron
6%;
Exchanges:
1 Starch; 1 High-Fat Meat; 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.