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Hot Dog and Veggie Cheeseburger Skillet
box Hamburger Helper™ cheeseburger macaroni
lb franks or fully cooked sausage links, cut diagonally into 1/4-inch pieces
bag (12 oz) frozen corn, thawed
cup hot water
cup corn chips
In 10-inch skillet, heat uncooked pasta and sauce mix (from Hamburger Helper box), franks, corn, milk and hot water over medium-high heat to boiling, stirring frequently.
Reduce heat; cover and simmer about 10 minutes, stirring occasionally, until pasta is tender.
Remove from heat; uncover and let stand 5 minutes (sauce will thicken as it stands). Top with corn chips just before serving.
Don't have frozen corn? For more variety, corn with peppers or any canned corn can be used.
NUTRITION INFORMATION PER SERVING
Calories from Fat
% Daily Value
% Daily Value*:
2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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