WE RECOMMEND:

Showers & Parties | Lemon Desserts | Father's Day | Birthdays

Honey Nut Stacks of Snacks

"O's" and more oats bake into a buttery, brown sugar and cinnamon snack bar.

Save and Share

false

( 4 Ratings)

4 Ratings

5 Stars 50%

4 Stars 25%

3 Stars

2 Stars 25%

1 Stars

Member Reviews ( 2 )

7c5df5ec-9553-4d75-ab75-002edfc94faa

Prep Time 10 min
Total Time 1 hr 15 min
Servings 36

Ingredients

1 1/2: cups packed light brown sugar

1: cup butter or margarine

2: cups Honey Nut Cheerios® cereal

2: cups quick-cooking or old-fashioned oats

2: teaspoons baking powder

1/2: teaspoon ground cinnamon

1/4: teaspoon salt

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Save $$$ on your favorite brands

Directions

1 Heat oven to 350°F. In 2-quart saucepan, heat brown sugar and butter over medium heat, stirring constantly, until smooth. Remove from heat.
2 Stir in remaining ingredients. Pour mixture into ungreased 13x9-inch pan. With rubber spatula, spread mixture in pan until even.
3 Bake 16 to 18 minutes or until edges are golden brown and firm. Remove from oven to cooling rack. Cool completely, about 45 minutes.
4 With table knife, cut baked mixture into 6 rows by 6 rows to make 36 bars. Store in loosely covered container.

EXPERT TIPS

Expert Tips

Both quick-cooking and old-fashioned oats are rolled oats. The only difference between the two is that the quick oats are cut into lots of pieces before they are steamed and rolled.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Bar

Calories: 110
Calories from Fat: 50),

% Daily Value

Total Fat: 6g; 6%
(Saturated Fat 3 1/2g, 3 1/2% Trans Fat 0g 0% ),
Cholesterol: 15mg; 15%;
Sodium: 95mg; 95%;
Total Carbohydrate: 14g; 14%
(Dietary Fiber 0g 0% Sugars 10g 10% ),
Protein: 1g; 1%

% Daily Value*:

Vitamin A: 4%;
Vitamin C: 0%;
Calcium: 4%;
Iron: 4%;

Exchanges:

1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!

1 - 2 of 2 Reviews View All

Posted 6/26/2011 5:31:42 PM REPORT ABUSE xelagirl said:

Rating:

These are really good! A cup of butter seemed like a lot so I used half a cup of butter and half a cup of unsweetened applesauce instead. A delicous and super easy breakfast or snack!

This reply was: Helpful Inspiring