Pull together these sweet and nutty rolls in only 30 minutes, with Grands! buttermilk biscuits as your secret shortcut.
SAVE ON THIS RECIPE!
Serve warm rolls with softened butter or whipped cream cheese.
Store leftover rolls in a sealed container in the refrigerator up to 3 days. Reheat in a 350°F oven 5 to 10 minutes until warm.
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