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Recipe

Honey-Lime Fruit Salad (Gluten Free)

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A quick and easy fresh-fruit salad that can double as dessert!

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( 38 Ratings)

38 Ratings

5 Stars 66%

4 Stars 21%

3 Stars 13%

2 Stars

1 Stars

Member Reviews ( 18 )

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PREP TIME 10 Min
TOTAL TIME 10 Min
SERVINGS 4

1/4: cup honey

1/4: cup frozen (thawed) limeade concentrate

2: teaspoons poppy seed, if desired

4: cups cut-up fresh fruit

1/4: cup slivered almonds, toasted

Save $$$ on your favorite brands

1 Mix honey, limeade concentrate and poppy seed in medium bowl.
2 Carefully toss fruit with honey mixture. Sprinkle with almonds.

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Expert Tips

Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.

To toast almonds, cook in ungreased heavy skillet over medium-low heat 5 to 7 minutes, stirring frequently until browning begins, then stirring constantly until golden brown.

Shop a specialty food store to experiment with different flavors of honey. Keep in mind that the darker the honey, the stronger the flavor.

Got questions? Our experts have the answers. Ask Betty now.

Nutrition Information:

1 Serving (1 Serving)

Calories 250

(Calories from Fat 45 ),

Total Fat 5 g

(Saturated Fat 1 g,),

Cholesterol 0mg;
Sodium 5 mg;
Total Carbohydrate 52 g

(Dietary Fiber 4 g,

Protein 3 g;

Percent Daily Value*:

Exchanges:

3 1/2 Fruit;
1 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 18 Reviews View All

Posted 12/7/2011 5:26:35 AM REPORT ABUSE packson said:

Rating:

a delicious dessert

This reply was: Helpful Inspiring

Posted 11/17/2007 12:10:50 PM REPORT ABUSE Maryah said:

Rating:

Made this for a forth of July party and it was so pretty no one wanted to touch it but when they did they couldn't stay away!! It was a BIG hit! and easy to make too.

This reply was: Helpful Inspiring