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Honey Cream Pear Cupcakes

Relish these cupcakes packed with the flavors of honey and pear that’s made using Betty Crocker® SuperMoist® French vanilla cake mix – an elegant dessert.

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  • Prep Time 40 min
  • Total Time 2 hr 5 min
  • Servings 24

Ingredients

1
box Betty Crocker® SuperMoist® French vanilla cake mix
Water, vegetable oil and eggs called for on cake mix box
1 1/2
teaspoons grated gingerroot
2
tablespoons butter or margarine
3 1/3
cups finely chopped peeled Anjou pears (4 medium)
1
cup pear preserves
1/2
cup crème fraîche or sour cream
1
cup whipping cream
1/4
cup honey
Chopped crystallized ginger, if desired

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 350°F. Spray 24 regular-size muffin cups with cooking spray. Make cake mix as directed on box, using water, oil and eggs. Stir in gingerroot. Divide batter evenly among muffin cups. Bake as directed for cupcakes. Cool 10 minutes; remove from pans to cooling racks. Cool completely, about 30 minutes.
  • 2 Meanwhile, in 10-inch nonstick skillet, melt butter over medium heat. Cook pears in butter 10 minutes, stirring frequently, until tender. Stir in pear preserves. Cook 1 minute longer. Transfer to medium bowl; cool completely.
  • 3 In chilled medium bowl, beat crème fraîche, whipping cream and honey with electric mixer on high speed until stiff peaks form. To assemble cupcakes, cut each cupcake in half horizontally. Spoon 1 heaping tablespoon pear mixture onto bottom half of each cupcake; cover with cupcake tops. Spoon about 2 tablespoons honey cream mixture onto each cupcake. Garnish with crystallized ginger. Store in refrigerator.
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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
230
,
% Daily Value
Total Fat
12g
12%
(Saturated Fat
5g,
5%
),
Sodium
150mg
150%;
Total Carbohydrate
31g
31%
(Dietary Fiber
1g
1%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
1/2 Starch; 1 1/2 Other Carbohydrate; 2 1/2 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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