Homemade Special Treat Tart

Homemade Special Treat Tart

A quick and easy way to share a sweet moment with someone special.

Prep Time

05

Minutes

Total Time

30

Minutes

Makes

12

Servings

1
roll (18 oz.) Pillsbury® refrigerated chocolate chip cookies
3
cups (4oz.) Chocolate Yoplait® Whips!® yogurt
Sprinkles
  1. Heat oven to 350°F. Shape cookie dough as desired.
  2. Bake 10 to 12 minutes or until light golden brown. Let cool.
  3. Add yogurt to top and spread evenly.
  4. Top with sprinkles.
  5. Refridgerate until ready to serve
Makes Servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Sprinkles may be substituted for fresh fruit. This dessert is a wonderful make-ahead treat or for toting to a beach or picnic. Keep the cookies in a well-insulated cooler. Serve as soon as possible.

Nutrition Information:

1 Serving ()