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Reviews & Comments

Gluten Free Holiday Toffee Bars
full spoonfull spoonfull spoonfull spoonempty spoon (5 Ratings)

5 Ratings

5 spoons 60%
4 spoons
3 spoons 20%
2 spoons
1 spoons 20%
Bisquick Gluten-Free Mix makes giving gluten-free cookies not only possible but delicious.
Prep: 15 MinTotal: 1 Hr 15 Min
1 - 2 of 2 Reviews
Posted 12/24/2012 9:37:05 PM REPORT ABUSE fdjhklahfdk said:
Rating:
When I tried to spread the melted chocolate chips on the bar part, it did not work. At all. So I melted more chocolate chips and just poured it everywhere! My family loved these and we're definitely making them soon.
This reply was: Helpful  Inspiring
Posted 12/20/2010 2:03:05 PM REPORT ABUSE KreatesKards said:
Rating:
I used Bisquick Gluten Free for the first time yesterday and made these cookies. I was VERY pleased with the results. Cookies were moist, flavorful, and not grainy in texture. These are easy to make and remind me of the Almond Roca Bars my mom made when I was a kid. Our neighbor's daughter (age 5) can't eat gluten. She really liked the cookies and took the pan (9 x 13) home with her. They should freeze well too. Can't wait to try more of the recipes.
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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