Herbed Holiday Spread

  • Prep 25 min
  • Total 25 min
  • Servings 20

Ingredients

  • 2 containers (6.5 ounces each) garlic-and-herb spreadable cheese
  • 3/4 cup basil pesto
  • 1/2 cup sun-dried tomato pesto or spread
  • 2 tablespoons chopped fresh parsley
  • 1/2 cup marinated piquanté peppers from deli
  • 80 assorted holiday crackers

Steps

  • 1
    Spread garlic-and-herb spreadable cheese on flat plate, 9 to 10 inches in diameter, to within 1/2 inch of edge.
  • 2
    Carefully spoon and slightly spread basil pesto into 3 separate star points; carefully spoon and slightly spread sun-dried tomato pesto into 2 separate star points, ending at edge of plate and leaving about a 3-inch circle uncovered in center. Sprinkle pesto star with parsley. Place peppers in center. Serve with crackers.

  • Use toothpicks to mark points of star; spoon pestos into 5 separate star points.

Nutrition Facts

Serving Size: 1 Serving
Calories
180
Calories from Fat
135
Total Fat
15g
0%
Saturated Fat
6g
0%
Cholesterol
20mg
0%
Sodium
270mg
0%
Total Carbohydrate
9g
0%
Dietary Fiber
1g
0%
Protein
3g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
8%
8%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved