Hello Betty Bars

Give a tropical touch to these nutty bars made using Betty Crocker® brownie mix and cookie mix layered with nuts, chocolate chips and coconut - perfect dessert to serve a crowd.

Prep Time

Minutes

Total Time

5:15

Hrs:Mins

Makes

servings

cups graham cracker crumbs

cup butter or margarine, melted

box Betty Crocker® triple chunk Premium brownie mix

Water, vegetable oil and egg called for on brownie mix box

1/2

cup butter or margarine, softened

egg

pouch Betty Crocker® chocolate chip cookie mix

cup walnut halves

3/4

cup coarsely chopped natural almonds

1 1/2

cups white vanilla baking chips

1 1/2

cups flaked coconut

can (14 oz) sweetened condensed milk (not evaporated)

Heat oven to 350°F. Lightly grease 13x9-inch pan with shortening or cooking spray. In medium bowl, mix cracker crumbs and melted butter with fork. Press in pan. Bake 10 minutes.
Make brownies as directed on box, using water, oil and egg. Gently spread batter over crust in pan. In medium bowl, mix softened butter and egg. Stir in cookie mix until soft dough forms. Drop dough by rounded tablespoonfuls over brownie batter. Bake 18 to 20 minutes.
Sprinkle nuts, baking chips and coconut over cookie dough layer. Drizzle condensed milk over top. Bake 26 to 28 minutes longer or until golden brown. Cool completely, about 4 hours. Cut into 9 rows by 4 rows.

Makes 36 servings (1 bar)

Nutrition Information:

1 Serving (1 Serving)

Calories 361

Total Fat 22g

(Saturated Fat 10g,),

Sodium 218mg;
Total Carbohydrate 40g

(Dietary Fiber 1g,

Protein 4g;

Percent Daily Value*:

Exchanges:

1/2 Starch;
2 1/2 Other Carbohydrate;
4 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.