Healthified Turkey-Apple Salad Wraps

 

12

ounces shredded cooked turkey breast

1

cup chopped green apple

1/2

cup chopped celery

1/2

cup sliced green onions

1/2

cup chopped fresh flat-leaf parsley

1/4

cup chopped walnuts, toasted

1/4

cup dried tart cherries

1

carton (6 oz) Yoplait® plain Greek yogurt

2

tablespoons lemon juice

1/2

to 1 teaspoon bottled hot pepper sauce

1/4

teaspoon salt

1/4

teaspoon freshly ground black pepper

12

butterhead (Boston or Bibb) lettuce leaves

• 1 In a large bowl, combine turkey, apple, celery, green onions, parsley, walnuts, and dried cherries.
• 2 In a small bowl, stir together yogurt, lemon juice, hot pepper sauce, salt, and black pepper. Add the yogurt mixture to the turkey mixture; stir until well mixed.
• 3 Divide turkey mixture among lettuce leaves, spooning turkey mixture into center of each leaf.