Reviews & Comments

Healthified Thai Salad with Peanut Dressing

(12 Ratings)

12 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Healthified Thai Salad with Peanut Dressing

50% less sat fat • 46% less sodium than the original recipe—see the comparison. This fresh and filling main-dish salad provides a whopping 10 grams of fiber per serving. From Live Better America.

Prep: 25 MinTotal: 40 Min

1 - 6 of 6 Reviews

Posted 4/27/2012 11:59:19 AM REPORT ABUSE StephBaldwin33 said:

Rating:

Love this recipe - quick to make, great for lunch or dinner and healthy!

This reply was: Helpful Inspiring

Posted 2/23/2012 4:17:50 PM REPORT ABUSE ekp1993 said:

Rating:

This is the second "vegetarian" recipe I've found that has chicken broth in it. So to whoever made this recipe- what part of "chicken broth" sounds vegetarian to you? I am a vegetarian and came here looking for vegetarian recipes, but if there's chicken broth in it, I can't eat it. Please, please, learn the concept of vegetarianism and don't put "vegetarian" in the title unless it's actually vegetarian. Very disappointed in this company...

This reply was: Helpful Inspiring

Posted 1/1/2012 8:39:05 PM REPORT ABUSE vegiemama said:

Rating:

This recipe is not vegetarian. Chicken broth comes from a chicken, not a plant source. I'm sure this would be a delicious recipe with vegetable broth. Next time you post a recipe with "vegetarian" in the title, please make sure it's truly a vegetarian recipe.

This reply was: Helpful Inspiring

Posted 1/1/2012 1:45:31 PM REPORT ABUSE Fortitudine said:

Rating:

I agree with the other two reviewers. This is NOT vegetarian. However, the salad (swapping out cut up chicken tenders for the bulgur) is good, and the peanut dressing is very good, quick to make and easy. I'm going to try it over Ramen noodles and vegetables.

This reply was: Helpful Inspiring