50% less fat • 66% more fiber • 33% fewer calories than the original recipe. We tossed up a heart-healthier version with a whole wheat flour crust.
We've replaced ingredients with great-tasting alternatives to create better-for-you recipes that are just as yummy as the originals.
Using an instant-read thermometer makes it easy to be sure that the water is the correct temperature to activate the yeast.
Sliced ripe olives or any other variety can be used instead of the kalamata.
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