Healthified Creamy Caesar Dressing

71% fewer calories • 79% less fat • 75% less sat fat than the original recipe. A classic goes modern when reduced-fat ingredients take center stage.

  • Prep Time 10 min
  • Total Time 1 hr 10 min
  • Servings 8

1/3
cup reduced-fat mayonnaise
1/3
cup fat-free sour cream
1/4
cup fat-free (skim) milk
1/4
cup grated Parmesan cheese
2
teaspoons lemon juice
1
teaspoon Dijon mustard
1/2
teaspoon Worcestershire sauce
1/8
teaspoon pepper
1
small clove garlic, finely chopped
1
to 2 anchovy fillets, finely chopped, if desired

  • 1 In small bowl, mix ingredients until blended. Cover; refrigerate 1 hour to blend flavors. Store in refrigerator up to 2 days.

Expert Tips

We've replaced ingredients with great-tasting alternatives to create better-for-you recipes that are just as yummy as the originals.

Look for jars of chopped garlic in the produce department.

Serve this dressing on classic crisp romaine or on any combination of lettuce and veggies that you like.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
60
(
Calories from Fat
40),
% Daily Value
Total Fat
4 1/2g
4 1/2%
(Saturated Fat
1g,
1%
Trans Fat
0g
0%
),
Cholesterol
5mg
5%;
Sodium
160mg
160%;
Total Carbohydrate
3g
3%
(Dietary Fiber
0g
0%
  Sugars
1g
1%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
6%;
Iron
0%;
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
0
*Percent Daily Values are based on a 2,000 calorie diet.