58% less fat • 69% less sat fat • 29% fewer calories than the original recipe. Here's a hearty beef dish with leaner ingredients making it better for you.
We've replaced ingredients with great-tasting alternatives to create better-for-you recipes that are just as yummy as the originals.
For easy cutting, partially freeze beef for about 1 hour.
For a veggie boost, add 1 cup chopped green bell pepper with the onions.
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