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Hash Browns and Egg Bake

Looking for a classic egg and potato breakfast using Bisquick Heart Smart® mix? Then try this cheesy casserole dish that’s ready in 35 minutes - a hearty meal.

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( 9 Ratings)

9 Ratings

5 Stars 56%

4 Stars 22%

3 Stars 11%

2 Stars 11%

1 Stars

Member Reviews ( 5 )

7462e171-4a33-4679-ab55-dc45e5a63ade

Prep Time 10 min
Total Time 35 min
Servings 2

Ingredients

1 1/2: cups frozen potatoes with onions and peppers (from 28-oz bag), thawed

1/4: cup fat-free egg product

1/2: cup fat-free (skim) milk

1/4: cup Bisquick Heart Smart® mix

1: teaspoon salt-free original seasoning blend

1/3: cup shredded reduced-fat Cheddar cheese

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Directions

1 Heat oven to 375°F. Spray bottom and side of 8- or 9-inch glass pie plate with cooking spray. Spread potatoes in bottom of pie plate.
2 In medium bowl, mix remaining ingredients except cheese with wire whisk or fork until well blended. Pour over potatoes. Sprinkle cheese over top.
3 Bake 20 to 22 minutes or until eggs in center are set.

EXPERT TIPS

Expert Tips

Like bacon with your eggs and hash browns? Add a 1 tablespoon of bacon-flavor bits to the egg mixture.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 250
Calories from Fat: 25),

% Daily Value

Total Fat: 2 1/2g; 2 1/2%
(Saturated Fat 1g, 1% Trans Fat 0g 0% ),
Cholesterol: 5mg; 5%;
Sodium: 480mg; 480%;
Total Carbohydrate: 42g; 42%
(Dietary Fiber 3g 3% Sugars 5g 5% ),
Protein: 14g; 14%

% Daily Value*:

Vitamin A: 10%;
Vitamin C: 15%;
Calcium: 30%;
Iron: 15%;

Exchanges:

2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 5 Reviews View All

Posted 3/25/2012 9:59:48 PM REPORT ABUSE thelittlelady said:

Rating:

Very user friendly. Add whatever you like, like the other reviews did. Black Pepper, meats, and veggies. It's perfectly simple the way it is.

This reply was: Helpful Inspiring

Posted 1/6/2011 2:52:25 PM REPORT ABUSE abosley1 said:

Rating:

I added sausage to this and it was very filling and full of flavor. Perfect when I had to bring breakfast to a meeting!

This reply was: Helpful Inspiring

Posted 10/30/2010 8:46:18 AM REPORT ABUSE Jen52345 said:

Rating:

I use this recipe as a great template and add whatever extras I have around - peppers, mushrooms, ham, etc. It's not quite as healthy but it makes it a bit thicker and then it feeds the whole family without having a huge pan of leftover. Quick and yummy!

This reply was: Helpful Inspiring