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Betty Crocker
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Reviews & Comments

Harvest Vegetable Chowder
full spoonfull spoonfull spoonfull spoonfull spoon (2 Ratings)

2 Ratings

5 spoons 50%
4 spoons 50%
3 spoons
2 spoons
1 spoons
Enjoy this country-style creamy stew packed with varied veggies and cheddar cheese - a delicious slow cooked dinner!
Prep: 10 MinTotal: 9 Hr 10 Min
1 - 2 of 2 Reviews
Posted 9/17/2011 6:34:19 PM REPORT ABUSE Psychopsis said:
Rating:
Very easy to make and very flavorful. I cut down water to 3 cups instead of 4, because the vegetables I had in hand were very fresh and looked like they contained a lot of moisture - glad I reduced the amount of water. I threw in 6 slices of chicken bacon, just to satisfy the carnivore in the house. Just be aware that this recipe makes a LOT OF FOOD!
This reply was: Helpful  Inspiring
Posted 2/21/2010 2:42:53 PM REPORT ABUSE ammamomma said:
Rating:
cooking the white potatoes first prevents the sweet potatoes from turning to mush. But it is a pleasant change from plain potato soup, and you can put as many or as few veggies in as you want. I added red, yellow and green pepper strips to make a tasty AND pretty soup.
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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